Pierre-Yves Colin-Morey Meursault 1er Cru Perrieres 2023 [NET] core-no-restrictions and serious aging potential round

and serious aging potential round it out

including bourbon barrels

aging happens in demi-muids

farming 12 hectares organically across 15 appellations

In February of 2019

Pierre-Yves Colin-Morey Meursault 1er Cru Perrieres 2023 [NET] core-no-restrictions and serious aging potential roundPerrieres is often called Meursault's 'Grand Cru in all but name' the most prestigious 1er Cru in the village, a stony hillside that consistently produces the most cut and tension of any Meursault site. Put it in the hands of Pierre Yves Colin Morey, the generational stylist who taught white Burgundy to be leaner, more reductive, and more precise, and you have a wine working at the very top of the appellation. PYCM's approach larger oak, no lees