this wine fermented for a whole year before becoming completely dry
64% barrel-fermented pinot noir (5% still red wine)
citrus rind
concentrated yet balanced
Extremely perfumed with currant and blackberry aromas
Finca Adalgisa Malbec, Lujan de Cuyo, Argentina 2016 Lessona this wine fermented for aThis Malbec shows notes of blackberries, warm blueberry pancakes, and maraschino cherries while being intensely layered with baking spices of clove, cinnamon, sage, licorice, and cedar. Light hints of orange peel, eucalyptus, white powdered sugar and red velvet cake dance around the core. The wine finishes with integrated earth components of soil, dry crushed leaves, and an animal quality that screams being alive.