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red cherries
and can also pair well with seafood or charcuterie
At over four decades old
pure Syrah wine
structured rather than heavy
Andre Beaufort Champagne Brut Reserve Polisy NV Wine Club red cherriesLong before organic Champagne was fashionable, Jacques Beaufort was doing it, ripping out every chemical in 1970 after an allergy to synthetic treatments forced his hand and making him one of the region's true organic pioneers. He bottles under his father Andre's name, and today his sons Constant and Reol run the family estate, treating the vines with hand mixed plant and essential oil preparations. This Brut Reserve comes from their holdings in
