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The 2018 Brunello di Montalcino immediately reminds you of the austerity and brawn inherent to this important category of wine
fresh-squeezed citrus and stone-fruit nose
A delicate cuvee which evokes summer fruit
Well structured with a hint of minerality and smooth silky tannins
On the nose it is intense
Haden Fig Freedom Hill Vineyard Pinot Noir, Willamette Valley, USA 2022 Champagne Paul Laurent The 2018 Brunello di MontalcinoBuilt upon 20 year old Pommard vines, the opens with scents of plum, cocoa and cinnamon. Its rich and varied palate mixes cherries, plums and baking spices with a dash of fresh ground coffee. The length, detail and overall balance are exemplary.
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