2003 | Emidio Pepe Montepulciano | Abruzzo Castello di Nipozzano Appealing brambly fruit aromatics on

Appealing brambly fruit aromatics on the nose

It’s dry and focused with notes of bread crust

spicy texture and gentle acidity

We could not be more delighted with this weightless

crushed plum and steeped blackberry fruit is all packed into this wine

2003 | Emidio Pepe Montepulciano | Abruzzo Castello di Nipozzano Appealing brambly fruit aromatics onDark garnet color with a tiled rim. On the nose, powerful aromas of black fruits (cherry, plum), notes of leather, tobacco, tar, mocha, sweet spices (clove, pepper) and deep balsamic nuances. The palate, taut and structured, offers rich body, melted tannins, a saline freshness and a long, spicy finish.