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The higher altitude results in a cooler and extended growing season
– Rich and balanced
cacao powder
Alberto has spent the past decade replanting the vineyards and transforming the property into one of the best in the region
Eigashima Shuzo obtained a license to manufacture whisky in 1919
Château Massereau Bordeaux Supérieur 2018 Brand_Zalto The higher altitude results inBuilt in the 16th century and situated in Barsac at about 30 kilometers from Bordeaux, Chteau Massereau was acquired by the Chaigneau family in 2000. A 19 hectare estate with 10 planted (6,600 7000 plants hectare) in the Barsac, Graves and Bordeaux Superieur appellations. Chteau Massereau Bordeaux Suprieur 2018 is a blend of 50% Merlot, 25% Cabernet Sauvignon, 15% Cabernet Franc & 10% Petit Verdot. Vinified in concrete vats for 4 8 weeks naturally
