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Luigi Carnacina's Great Italian Cooking - 1968 Abradale Press Edition cupcakes especially in Europe

SKU 89411510117
4.4
USD34.00 USD59.00

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Description

especially in Europe

There is beautiful crazing throughout and fading to the gold rim around the edge

Entirely white in appearance

Those dishes are usually signed on the front and this one is not so we can't say for certain if it hails from there exactly

Burmel also produced a series of greeting cards especially designed to house a gift handkerchief or two or three (as in this case)

Luigi Carnacina's Great Italian Cooking - 1968 Abradale Press Edition cupcakes especially in EuropeOf all the Continental European countries, Italy is perhaps the least chauvenistic in its gastronomic outlook. Luigi Carnacina, 1968 {HISTORY} A giant of a cookbook in both size and scope, this 851 page love letter to Italian cuisine celebrates the best of Italy's fare from coast to coast and top to bottom. Published in 1968, Luigi Carnacina (1888 1981), a protege of Auguste Escoffier, came to Italian cooking in the most practical and most elevated of

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