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soft tannins
The grapes underwent whole bunch pressing
All native yeasts
Nose: blood orange peel
We use no sulfur at the press and give the juice plenty of oxygen so we can oxidize the phenolics and end up with a sturdy and stable wine
Calmette Serpent a Plumes Rouge 2021 2008 soft tanninsSome whole cluster inclusion and a percentage of the fruit pressed immediately. 6 15 day ambient yeast fermentation with gentle infusion. Aged about 12 months on the lees in concrete and stainless steel tanks. No fining, no filtration. Minimal SO2 adjustment at bottling (10 ppm).
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