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A traditional Japanese design in cast iron
5% Cobalt)
charcoal or gas
bread knife
9cm:WT1010530409
Season S2 Bread knife 21cm feed-gpc-5157 A traditional Japanese design inThe Season S2 Bread Knife offers exceptional precision and balance. Forged from German steel for strength, its serrated edge glides through crusty loaves and delicate pastries without crushing or tearing. The full tang design provides strength and perfect weight distribution for enhanced control. Whether youre slicing artisan bread, baguettes, or cakes, this knife delivers exceptional performance. Designed for professional chefs and home cooks alike,
US$ 7249.50
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